| FOOD? |
Quantity (g) |
Energy (Calories) |
Protein (g) |
Fat (g) |
Carbs (g) |
Sugar (g) |
Cheese - cheddar |
100 |
406 |
25.4 |
33.8 |
0.1 |
0.1 |
Cheese - Cottage, low fat |
100 |
89 |
17.7 |
1.2 |
1.9 |
1.9 |
Cheese - cream (Philadelphia) |
100 |
342 |
8.5 |
33.1 |
2.6 |
2.6 |
cheese - Mozzarella |
100 |
303 |
26 |
22 |
0.1 |
0.1 |
Cheese - Parmesan |
100 |
445 |
38.1 |
32.4 |
0.1 |
0.1 |
Cheese - Reduced Fat Cheddar |
100 |
329 |
28.7 |
23.8 |
|
|
Cheese - Reduced Fat Mozzarella |
100 |
288 |
31.7 |
17.9 |
0.1 |
0.1 |
Cheese - Reduced Fat Ricotta |
100 |
128 |
10.4 |
8.7 |
2.1 |
2.1 |
Cheese - Swiss? |
100 |
384 |
28.4 |
30 |
0.1 |
0.1 |
Cheese Fat Free Singles (per slice) |
1 |
32 |
4.8 |
0.5 |
2 |
2 |
Condensed Milk - Skim |
100 |
277 |
10.1 |
0.3 |
59.5 |
59.5 |
Condensed Milk - whole |
100 |
334 |
8.3 |
9.2 |
55.4 |
55.4 |
Cream - Pure |
100 |
341 |
2.3 |
35.6 |
3 |
3 |
Cream - reduced fat |
100 |
265 |
3 |
26.5 |
3.6 |
3.6 |
Cream - sour |
100 |
359 |
2.4 |
37.7 |
2.1 |
2.1 |
Cream - sour, reduced fat? |
100 |
217 |
4.3 |
19.7 |
4.9 |
4.9 |
Cream - Thickened |
100 |
351 |
2.4 |
36.7 |
2.9 |
2.9 |
Evap Milk - Skim |
100 |
76 |
7.8 |
0.3 |
10.6 |
10.6 |
Evap Milk - whole |
100 |
146 |
7.7 |
8.1 |
10.7 |
10.7 |
Ice Cream? |
100 |
203 |
4.3 |
11.2 |
21.5 |
21.5 |
Milk - reduced fat |
100 |
54 |
4.1 |
1.8 |
5.6 |
5.6 |
Milk - skim? |
100 |
43 |
3.5 |
0.1 |
5.3 |
4.9 |
Milk - Whole |
100 |
66 |
3.3 |
3.8 |
4.6 |
4.6 |
Milk Powder - skim |
100 |
356 |
36.2 |
1 |
51.3 |
51.3 |
Milk Powder - whole |
100 |
492 |
26.9 |
26.2 |
37.7 |
37.7 |
Yoghurt - low fat fruit |
100 |
79 |
5.1 |
0.2 |
12.8 |
12.8 |
Yoghurt - natural |
100 |
87 |
5.8 |
4.4 |
4.7 |
4.7 |
Yoghurt - natural low fat |
100 |
60 |
7.2 |
0.2 |
6.1 |
6.1 |